Perfect portions for you or two.
While I love avocado toast, I reach for mushroom toast when I want to switch things up. With creamy cheese that you won’t believe is dairy-free, earthy mushrooms, and a jammy egg on top, this vegetarian dish just might be your new breakfast or brunch favorite. The information provided on this site is based on […]
Easy Mushroom Toast with Jammy Eggs Read More »
There’s a reason that vegetarians often substitute portobello mushrooms in meat dishes, and these nutrition-packed spinach stuffed portobello mushrooms demonstrate why. Enjoy them as a filling vegetarian entree or alongside just about any alpha-gal friendly main. The information provided on this site is based on my personal experience living with alpha-gal syndrome. I consistently cite
Mushroom Masterpiece: Spinach Stuffed Portobellos Read More »
A smoked salmon omelet might sound like something you’d order at a fancy brunch spot with cloth napkins and a waitlist, but it’s surprisingly simple to make at home. Fast, easy, and absolutely delicious — it’s just the right kind of indulgent without any dairy drama. The information provided on this site is based on
Make a Smoked Salmon Omelet That Tastes Like a $20 Brunch Dish Read More »
Mornings are tough, but breakfast doesn’t have to be. Enter the bagel breakfast sandwich: a chewy bagel, creamy avocado, and gooey cheese (dairy-free, if needed) all holding hands to give you a delicious reason to roll out of bed. Trust me, this is the ACE of breakfast sandwiches—literally! The information provided on this site is
Easy Bagel Breakfast Sandwich with Avocado and Egg Read More »
Ever forgotten to defrost dinner? Don’t panic! Your air fryer has your back. You can quickly and easily cook frozen salmon in the air fryer — no thawing required. In just a handful of minutes, you can whip up a flaky, flavorful meal that tastes like you planned ahead (even if you didn’t). The information
How to Cook Frozen Salmon in the Air Fryer Fast Read More »
Served in copper mugs, Moscow mules are classic cocktails that have been enjoyed worldwide since the 1940s. While many Moscow mule variations have evolved since then, the Montana mule – featuring the quintessential flavor of Montana thanks to huckleberry vodka and fresh huckleberries – is my favorite vodka cocktail. The information provided on this site
Montana Mule: A Moscow Mule Variation with Huckleberry Vodka Read More »
Adding an adult twist on Sonic Drive-In’s summertime classic, the ocean water cocktail is a refreshing, Caribbean-inspired drink guaranteed to satisfy on a hot summer day. Made with coconut water, pineapple juice, blue Curaçao, and coconut rum, it brings the beach to you with each sip, no matter where you are. The information provided on
Making Waves: How to Craft an Ocean Water Cocktail Read More »
Whip up a beautiful breakfast or brunch dish with this super simple baked eggs florentine recipe. Made with iron-rich spinach and protein-packed eggs, this recipe is perfect for people with alpha-gal syndrome or anyone who craves an elegant but easy brunch entree. The information provided on this site is based on my personal experience living
Easy Baked Eggs Florentine for Two Read More »
Craving a breakfast that’s as nourishing as it is delightful? You’ll love these Greek yogurt bowls, where creamy meets fruit with just the right amount of sweetness. It’s a protein-packed way to start your day, and there’s even a vegan option! The information provided on this site is based on my personal experience living with
Greek Yogurt Bowl: A Protein-Packed Way to Start Your Day Read More »
Thriving with Alpha-Gal
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