18 Lasagna Side Dishes That’ll Make You Forget About the Main Dish

A collage displaying various dishes, including a bread basket, roasted vegetables, kale salad, and a cucumber dish, with the text "What to Serve with Lasagna" in the center.

Lasagna is a hearty, classic Italian dish. But have you ever wondered what to serve with lasagna? Here are 18 perfect side dishes that complement a rich and hearty lasagna.

The information provided on this site is based on my personal experience living with alpha-gal syndrome. I consistently cite and link to expert sources, but nothing published on this site should be perceived as medical advice.

Alpha-gal sensitivities vary by person. You should understand your dietary restrictions, making any adjustments needed, and directing any questions to your physician.

When I have to feed a house full of guests, a big pan of lasagna is always a win/win option. Not only do I have a delicious, alpha-gal friendly recipe, but I can make it ahead of time. And when the piping-hot pasta casserole hits the table, even the pickiest eaters are happy. But even the most marvelous dish tastes a little better when paired with the perfect companion. So let’s dig into these delicious side dishes that work wonderfully with a lasagna dinner.

A collage of eight side dishes for lasagna lovers including spinach, asparagus, squash, Caprese salad, Italian chopped salad, garlic knots, green beans, and bruschetta.

    

NOTE: Because the American Academy of Allergy, Asthma & Immunology reports that most people with alpha-gal can tolerate “moderate, lean dairy,” some of the recipes below may include butter, cheese, or another dairy product. If you are an alpha gal who avoids dairy, please make a dairy-free substitution. From vegan butter to plant milk cheeses, Miyoko’s is one of my favorite brands. And, even if you can tolerate dairy, I recommend that alpha gals stick with vegetarian cheese.

In This Article

Vegetable Side Dishes to Serve with Lasagna

Serving a vegetable side dish with lasagna helps balance the richness of the pasta, cheese, and meat. Whether you’re looking for something light or hearty, there are plenty of ideal vegetable side dishes to pair with lasagna. 

A bowl of sauteed spinach on a plate surrounded by fresh spinach leaves.
Photo Credit: Canva.

Sauteed Spinach

Sauteed spinach is that quick, easy-peasy side that brings a pop of green and a peppery kick to the table. Just a quick dance in the pan with garlic and a drizzle of olive oil, and you’ve got a simple side dish that slices right through the lasagna’s cheesy, meaty richness. Not only is it a breeze to whip up, but it’s also your secret weapon for sneaking in some extra vitamins and minerals.

Fresh asparagus spears cooking on a grill.
Photo Credit: Canva.

Asparagus

Asparagus is an easy-to-prepare way of adding a touch of elegance to lasagna night. It’s simple to cook asparagus like a pro, whether you use a grill, oven, air fryer, or stovetop. Then drizzle the spears with a squeeze of fresh lemon juice or a dusting of Parmesan, and you’re ready to roll.

A plate filled with seasoned and roasted zucchini slices, placed on a blue-gray cloth napkin with a silver spoon beside it.
Photo Credit: Depositphotos.

Roasted Squash

Roasted zucchini or summer squash is a simple yet flavorful side that pairs wonderfully with lasagna. Slicing and seasoning it with herbs and garlic before roasting brings out its sweetness and soft texture, offering a pleasing contrast to the pasta dish’s richness. This method highlights the zucchini’s best qualities and adds a light, refreshing element to the meal.

Green beans cooking in an air fryer.
Photo Credit: Canva.

Green Beans

Green beans are a timeless accompaniment for lasagna, known for their fresh, crisp texture. Blanching and then sautéing them with garlic or garnishing with toasted almonds enhances their natural flavor. This healthy side dish introduces a vibrant contrast to the lasagna’s richness and adds a dash of color and crunch to your plate.

Grilled Eggplant and Zucchini with Asparagus
Photo Credit: Canva.

Eggplant

Roasted eggplant is smoky, savory, and just a touch bitter in the best way possible, making it a fantastic companion for lasagna. This versatile veggie does a stellar job of soaking up any extra tomato sauce, enriching every bite. To prepare, simply slice or dice the eggplant, then salt it to draw out moisture and ensure tenderness. Roast or grill until tender and slightly golden.

Vegan Stuffed Mushroom with Spinach and Ricotta - Happy Kitchen.
Photo Credit: Happy Kitchen.

Stuffed Mushrooms

Stuffed mushrooms are an exceptional side for lasagna. Simply clean the mushrooms then fill them with your favorite combination of diced vegetables, cheese, and fresh herbs. Top them with a few buttery breadcrumbs, and then bake them until they are golden. 

Fresh Salads to Serve with Lasagna

Another vegetable-forward way to balance the rich and hearty flavors of lasagna is to serve it with a salad. Whether it’s a simple green salad or something more creative and complex, there are countless ways to pair salad with lasagna, adding a refreshing contrast to your meal.

A bowl of fresh salad with tomatoes, avocado, mozzarella, red onions, and basil, garnished with lemon wedges. Two tomatoes on a vine rest on a textured cloth beside the bowl on a wooden surface.
Photo Credit: Depositphotos.

Antipasto Salad

Antipasto salad is bursting with Italian flavors. It uses the same ingredients you might serve on an antipasto platter — like marinated vegetables, olives, turkey pepperoni, and cheese — but tosses them with a zesty Italian dressing. This salad is not only a feast for the eyes but also a perfect counterbalance to the creamy, indulgent layers of lasagna, offering a tangy bite with each forkful.

Italian Chopped Salad

Italian chopped salad is a crunchy, fresh delight that combines chopped romaine lettuce, cherry tomatoes, cucumbers, red onions, and mozzarella cheese, all dressed in a vibrant vinaigrette. Toss in some croutons for an extra crunch and a sprinkle of Italian herbs to tie it all together. It’s a refreshing side that beautifully complements the richness of the lasagna.

A close-up of a bowl containing a fresh salad made from chopped cucumbers, tomatoes, and herbs.
Photo Credit: Unsplash.

Cucumber Tomato Salad

This simple salad is the epitome of simplicity and freshness. With just a few ingredients — cucumbers, tomatoes, red onion, and a basic vinaigrette — this cucumber tomato salad brings a light, hydrating element to the table. Its crispness and acidity cut through the lasagna’s density, making each bite feel perfectly balanced.

A plate of layered slices of tomatoes, fresh mozzarella, and basil.
Photo Credit: Canva.

Caprese Salad

This classic Italian salad serves up the colors of the Italian flag with your lasagna meal. Simply alternate layers of sliced fresh tomatoes and creamy fresh mozzarella cheese, then top the red-and-white layer with fresh basil leaves and a drizzle of olive oil and balsamic vinegar.

A fresh salad with lettuce, tomatoes, cucumber, onions, yellow bell pepper, olives, and a large piece of feta cheese, served on a white plate with a blue rim, set on a light wood table.
Photo Credit: YayImages.

Tomato Feta Salad

Tomato feta salad offers a burst of Mediterranean flavors, combining juicy tomatoes, creamy feta cheese, and fresh basil with a drizzle of olive oil and balsamic vinegar. This salad’s bright flavors and creamy texture make it an excellent companion to lasagna, adding a touch of freshness and a hint of tanginess that elevate the entire meal.

A bowl of panzanella salad featuring tomatoes, red onions, basil, and toasted bread cubes, seasoned with pepper. A fork and slices of bread are beside the bowl.
Photo Credit: YayImages.

Panzanella Salad

Panzanella salad is a Tuscan treasure, turning day-old bread into something magical. Tossed with ripe tomatoes, cucumbers, red onions, and a generous splash of vinaigrette, the bread soaks up all the delicious flavors, creating a salad that’s both flavorful and filling.

Close-up of a kale salad with roasted chickpeas and parmesan shavings in a large white bowl.
Photo Credit: Unsplash.

Simple Side Salad

A simple side salad might sound, well, simple, but it’s a classic for a reason. A mix of fresh greens, a few vegetable toppings, and your choice of dressing is all you need to prepare this light side. 

Bread to Serve with Homemade Lasagna

Whether you serve buttery garlic bread, rustic bruschetta, or another option, a bread side dish helps diners sop up every last bit of tomato sauce on their plates. Here are a few of my favorite options.

Toasted garlic bread on a wooden cutting board with a blue and white checkered tablecloth.
Photo Credit: YayImages.

Garlic Bread

Garlic bread is the ultimate comfort food companion to any lasagna meal. Slather slices of soft, fresh bread with a mix of butter, minced garlic, and a sprinkle of herbs, then bake until golden and crispy.

Freshly baked garlic knots sprinkled with herbs on a cooling rack.
Photo Credit: Depositphotos.

Garlic Knots

Garlic knots take the beloved flavors of garlic bread and tie them up in a delightful, bite-sized package. Made from pizza dough shaped into knots, they are baked until golden and then brushed with garlic and herb-infused butter.

A stack of breadsticks garnished with thyme, a block of cheese, two green olives, and a tied bundle of cheese sticks are arranged on a wooden surface.
Photo Credit: Ana Palade via Pexels.

Breadsticks

Whether you prefer soft and fluffy or crisp and golden, breadsticks are always a hit. At our house, we season them with garlic, Parmesan, and Italian herbs, and they are gone in no time. 

Close-up of a sliced artisan bread loaf topped with herbs and roasted tomato slices, served in a white dish. In the background, a wooden board with bread, a ramekin of sauce, and a plate with sliced meats and dipping oil.
Photo Credit: Jekaterine Marin via Unsplash.

Focaccia

With its airy texture and rich olive oil flavor, focaccia is a versatile bread that pairs beautifully with lasagna. Infuse it with rosemary, garlic, or sun-dried tomatoes to add depth to its flavor.

Two slices of bread topped with melted cheese, tomato slices, and basil leaves on a wooden cutting board, accompanied by a small bowl of olive oil.
Photo Credit: Elena Leya via Unsplash.

Crostini

Crostini are small, toasted bread slices that offer a crispy texture and a light flavor. They can be topped with a variety of ingredients, but even when served plain or with a simple brush of garlic oil, they provide a delightful crunch that pairs well with lasagna.

Slices of bread topped with diced tomatoes, basil, and herbs, accompanied by a bottle of oil, tomatoes, bread, and a vase of daisies in the background.
Photo Credit: Pixabay.

Bruschetta

Traditionally topped with a mixture of diced tomatoes, basil, garlic, and olive oil, bruschetta is an appetizer-sized side dish. This lasagna side dish brings a burst of summer to your table.

What Do You Like to Serve with Lasagna?

What’s your favorite side dish to serve with lasagna? Whether it’s a cooked vegetable, crisp salad, or comforting carb, I’d love to hear from you in the comments section below.

Thank you for sharing!

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